2 PORZIONI - PASTO COMPLETO CON INGREDIENTI GIÀ DOSATI, CONSERVABILE A TEMPERATURA AMBIENTE.
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DIRECTIONS
1) In a non-stick pan bring 700 ml of water to a boil with 2 tablespoons of extra virgin olive oil.
2) Pour the contents of the bag, cover, and cook over medium-low heat for 12 minutes, stirring occasionally. Add more water if necessary. Remove the lid and continue cooking for 2 minutes or more until the water is almost completely absorbed and the sauce is creamy.
3) Season with salt, add extra virgin olive oil and let rest for 1 minute before serving.
INGREDIENTS
Pasta (durum wheat semolina, water) 78.5%, tomato 14%, rice flour, salt, onion, carrot, celery, garlic, basil 0.3%, paprika, extra virgin olive oil. May contain traces of other cereals containing gluten, almonds, hazelnuts, soy, tuna, mustard, cuttlefish, eggs. Contains no added glutamate, chemicals, or animal derivatives.
NUTRITIONAL VALUES
ENERGY KJ/KCAL: 1429/337, TOTAL FAT: 1.9G, - OF WHICH SATURATES: 0.8G, CARBOHYDRATE: 66.2G, - OF WHICH SUGARS: 10.6G, PROTEIN: 12.4G, FIBER: 4.9G, SALT: 2.1G|
Add 1/4 cup of white wine to the water. While cooking, add 4 anchovy fillets and, before serving, some diced mozzarella.
COMPLETE IT WITH:
Bronze-Drawn Linguine Sorrentina Style with Basil Sauce
Regular price£5.99 GBP
Regular priceSale price£5.99 GBP
TO POUR
- Pour into boiling water -
COOK
- Cover and cook for the indicated time -
ENJOY!
- Plate and enjoy -
CREATE YOUR GOURMET BOX
With the Tiberino 1888 Gourmet Box, you can create your own selection by choosing 5 gourmet pasta and risotto dishes and completing it with an oil or a condiment.
Pair the flavors you love and create something that reflects your taste.
