"Cannerozzi" legumes Italian pasta with 100% garbanzo flour - 8.8oz

In stock
Quick Overview

This legumes Italian premium pasta is made with 100% garbanzo flour, making it a delicious and nutritious alternative to traditional white pasta.

It has a unique and subtly nutty flavor that pairs perfectly with your favorite sauces and seasonings.

The garbanzo flour also adds a boost of protein, fiber, and iron to your meal.

This pasta cooks in just 7 minutes, making it ideal for busy weeknights.

Plus, it's vegan so everyone can enjoy it!

Enjoy a delicious and healthy meal with this legumes pasta.

Ingredients: garbanzo flour, water

Cooking time: 7 minutes

Net weight: 8.8oz

More Information

More Information
Main ingredientsGarbanzo
ScopeFirst course
Cooking time7 minutes
Wine suggestedWhite Wine and Red Wine