Rotini legumes Italian pasta with 100% green peas flour - 8.8oz

In stock
Quick Overview

Our Legumes Pasta is made with 100% green peas flour, making it a healthier and more nutritious alternative to regular pasta.

Green peas rotini pasta is incredibly versatile, perfect for a variety of dishes such as salads, soups, casseroles, and even desserts.

It's high in protein, fiber, and other important nutrients, making it a great choice for a balanced meal.

Our pasta also has a unique flavor of green peas, adding a unique twist to your meals. With its light texture and delicious taste, you'll be sure to enjoy this healthy, plant-based pasta.

Ingredients: green peas flour, water

Cooking time: 7 minutes

Net weight: 8.8oz

More Information

More Information
Main ingredientsPeas
ScopeFirst course
Cooking time7 minutes
Wine suggestedWhite Wine and Red Wine