Risotto "Ortolana" with vegetables & red lentils
Italian risotto "Ortolana" with premium Carnaroli rice and vegetables - 7 oz (200g), 2 servings
Italian risotto "Ortolana" with premium Carnaroli rice and vegetables - 7 oz (200g), 2 servings
A mix of risotto and vegetables from our garden, healthy and tasty. A perfect combination of Carnaroli rice and agricultural products. Intense and unique flavor.
Preparation: bring to a boil 3 cups of water with two tablespoons of extra virgin oil. Stir in the content of the package, cover and simmer until the water is completely absorbed. Alternatively cook this one-pot risotto as a traditional risotto, gradually adding water or broth during cooking until desired texture is reached.
Suggestions: add minced speck or salami and some nuts a couple of minutes before rice is completely cooked. For a creamier risotto, add 2 or more tbsp of your favorite grated cheese or some cream/butter once cooked.
Wine-paring: Braganze Bianco DOC or medium bodied red wine.
Ingredients: Carnaroli rice, vegetables mix (carrot, zucchini, porcini mushrooms, onion, cabbage, leek, pepper, pumpkin), vegetal broth without glutamate.
Main ingredients | Mushrooms, Vegetables, Pumpkin |
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Scope | First course |
Cooking time | 18 minuti |
Vegan | Yes |
Type of recipe | Classic Italian |
Wine suggested | White Wine and Red Wine |