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Polenta with mediterranean aromatic herbs

Polenta with mediterranean aromatic herbs

  • 2 - 3 por.
  • 9 - 10 min.
  • Red wine
  • Plant based
  • 200 g
  • 24 months
Regular price €4,50 EUR
Regular price Sale price €4,50 EUR
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Tax included.
  • Flat shipping rate 6,99€, free shipping for orders above 35€
  • Transit time 24-48h
Polenta with aromatic herbs is an excellent side dish for meat dishes, roasts or stews, sausages, game and much more.
With our ready-to-cook herb polenta, all 100% natural ingredients are included in the same package for easy preparation that requires just a few steps.
Polenta is a nutritious and delicious dish to be served hot or cold, accompanied by fresh vegetables, legumes or fish or, it can be cut into thin slices and grilled or fried until crispy.
 

PREPARATION : bring 1 liter of water to the boil with 2 tablespoons of oil or butter.
Before the water starts to boil, pour in the contents of the package, stirring carefully without stopping until the polenta begins to detach from the walls of the pan. Serve by spreading on a tray and leaving to cool for a few minutes.

TIPS : season the polenta before serving with 200 grams of butter and 200 grams of diced Asiago.

WINE PAIRING : Sangiovese di Romagna DOC or light red wines.

INGREDIENTS : 87% corn flour, vegetable broth (Salt, SOY and corn vegetable protein broth extract, dehydrated vegetables in variable proportions (potato, carrot, onion, garlic, parsley, CELERY, tomato), seed oil corn.), basil, onion, chives, oregano, parsley, CELERY, carrot, garlic, onion, extra virgin olive oil, black pepper. May contain traces of: GLUTEN, ALMONDS, HAZELNUTS, TUNA, MUSTARD, CUTTLEFISH, EGGS. Contains no added glutamate, chemical ingredients or animal derivatives. Store in a cool, dry place and away from light sources. Corn origin: Italy. Produced with dehydrated ingredients. To be consumed after cooking.

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