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Bundle "The Italian tour"

Bundle "The Italian tour"

      Prix habituel €48,00 EUR
      Prix habituel Prix promotionnel €48,00 EUR
      En vente Épuisé
      Taxes incluses. Frais d'expédition calculés à l'étape de paiement.
      • Flat shipping rate 9,99€, free shipping for orders above 50€
      • Transit time 1-3 days
      Ready to discover the flavors of Italy?
      Thanks to this kit, you can bring the flavors of our beautiful country to the table, ready in just a few minutes: risottos, pasta, and soups ready in three simple steps!

      The kit contains:
      - Plant based Bucatini all'Amatriciana - up tp 3 servings
      - Linguine with Genovese basil pesto - up tp 3 servings
      - Spicy Penne all'Arrabbiata - up tp 3 servings
      - Lemon risotto Caprese style - up tp 3 servings
      - Risotto Roma with artichokes - up tp 3 servings
      - Tyrolean soup with aromatic herbs, paprika, and peppers - up tp 3 servings
      - Apulian Cavatelli pasta with porcini mushrooms - up tp 3 servings
      - Sardinian Fregola pasta with curry and raisins - up tp 3 servings
      Ingredients
      Bucatini all'Amatriciana: Pasta (durum WHEAT semolina, water) 84%, tomato 7%, bacon 5%, salt, onion, carrot, CELERY, garlic, parsley, paprika, black pepper, extra virgin olive oil
      May contain traces of GLUTEN, ALMONDS, HAZELNUTS, SOY, TUNA, MUSTARD, CUTTLEFISH, EGGS.

      Linguine with Genovese basil pesto: Pasta (durum WHEAT semolina, water) 88%, rice flour, basil 2.5%, salt, ALMONDS, garlic, extra virgin olive oil, pine nuts
      May contain traces of GLUTEN, ALMONDS, HAZELNUTS, SOY, TUNA, MUSTARD, CUTTLEFISH, EGGS.

      Penne all'Arrabbiata: Pasta (durum WHEAT semolina, water) 80.5%, tomato 10%, vegetable broth (Salt, extract for broth of vegetable proteins from SOY and corn, dehydrated vegetables in variable proportion (potato, carrot, onion, garlic, parsley, CELERY, tomato), corn seed oil.), onion, carrot, CELERY, garlic, parsley, paprika, chives, chili 0.25%, extra virgin olive oil
      May contain traces of GLUTEN, ALMONDS, HAZELNUTS, TUNA, MUSTARD, CUTTLEFISH, EGGS.

      Lemon risotto Caprese style: Rice 87.5%, lemon 6.5%, vegetable broth (Salt, extract for broth of vegetable proteins from SOY and corn, dehydrated vegetables in variable proportion (potato, carrot, onion, garlic, parsley, CELERY, tomato): 19%, corn seed oil.), carrot, CELERY, onion, garlic, parsley, chives, black pepper, extra virgin olive oil, ginger, turmeric.
      May contain traces of GLUTEN, ALMONDS, HAZELNUTS, TUNA, MUSTARD, CUTTLEFISH, EGGS.

      Risotto Roma with artichokes: Rice 89%, Jerusalem artichoke, vegetable broth (Salt, extract for broth of vegetable proteins from SOY and corn, dehydrated vegetables in variable proportion (potato, carrot, onion, garlic, parsley, CELERY, tomato): 19%, corn seed oil.), CELERY, carrot, garlic, onion, artichoke 0.5%, parsley, pepper, extra virgin olive oil
      May contain traces of GLUTEN, ALMONDS, HAZELNUTS, TUNA, MUSTARD, CUTTLEFISH, EGGS.

      Tyrolean soup with aromatic herbs, paprika, and peppers: Pasta (durum WHEAT semolina) 86%, mixed vegetables 5.5% (zucchini, eggplants, onion, CELERY, carrot, tomato, potatoes, leek, garlic), beans, vegetable broth (Salt, extract for broth of vegetable proteins from SOY and corn, dehydrated vegetables in variable proportion (potato, carrot, onion, garlic, parsley, CELERY, tomato), corn seed oil.), paprika, extra virgin olive oil, black pepper
      May contain traces of GLUTEN, ALMONDS, HAZELNUTS, TUNA, MUSTARD, CUTTLEFISH, EGGS.

      Apulian Cavatelli pasta with porcini mushrooms: Pasta (durum WHEAT semolina, water) 88.5%, porcini mushrooms (Boletus edulis) 4.7%, vegetable broth (salt, extract for broth of vegetable proteins from SOY and corn, dehydrated vegetables in variable proportion (potato, carrot, onion, garlic, parsley, CELERY, tomato), corn seed oil.), garlic, carrot, CELERY, onion, parsley, leek, black pepper, extra virgin olive oil.
      May contain traces of GLUTEN, ALMONDS, HAZELNUTS, TUNA, MUSTARD, CUTTLEFISH, EGGS.

      Sardinian Fregola pasta with curry and raisins: Pasta (durum WHEAT semolina, water) 87.5%, vegetable broth (Salt, extract for broth of vegetable proteins from SOY and corn, dehydrated vegetables in variable proportion (potato, carrot, onion, garlic, parsley, CELERY, tomato), corn seed oil.), raisins 2.5%, tomato, curry 2%, onion, garlic, leek, turmeric, coconut flour, CELERY, carrot, chives, extra virgin olive oil, black pepper.
      May contain traces of GLUTEN, ALMONDS, HAZELNUTS, TUNA, MUSTARD, CUTTLEFISH, EGGS.
      Net quantity
      1,6kg
      Directions
      Follow the instructions on the back of the package.
      To be consumed after cooking.
      Storage
      Keep in a cool, dry place, away from light and heat sources.
      Once opened, the product must be consumed in one go.
      Origin of characteristic ingredients
      Italy, EU
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