Zuppa Tirolese - Traditional Tyrolean Vegetable Soup

The Tyrolean vegetable soup brings the comforting flavors of the Italian Alps through a hearty combination of pasta balls with herbs and sweet paprika. This convenient ready-to-cook traditional Alpine soup delivers rich flavor and satisfying texture.

Alpine Comfort in a Bowl

Our "Zuppa Tirolese" blends the culinary traditions of Northern Italy's Tyrol region into a deliciously fragrant one pot meal. The perfect balance of pasta, vegetables, and aromatic seasonings creates a highly flavorful dish that remains simple to prepare.

Premium Ingredients, Exceptional Flavor

This ready-to-cook Italian soup recipe features carefully selected premium vegetables including potatoes, carrots, and peppers, combined with pasta, sweet paprika, and natural flavors. Each ingredient contributes to the soup's distinctive character and comforting appeal.

Perfect for Cold Weather Enjoyment

Warm up on chilly days with this satisfying vegetable soup with pasta - ideal served with crusty bread and Asiago cheese cubes for an authentic Alpine dining experience. 

Simple Preparation for Maximum Flavor

PREPARATION:

1. In a non-stick pot, bring 1 liter of water and 2+ tablespoons of extra virgin olive oil to a boil.
2. Add packet contents and cover.
3. Cook over medium-low heat for 18 minutes, stirring occasionally.
4. Season with salt to taste.
5. Add grated cheese and a cube of butter, then let stand 1 minute before serving.

CHEF'S TIPS: Enhance your pasta ball soup by adding 4 thin slices of speck (Italian smoked ham) and 100g of diced Asiago cheese before serving for an extra dimension of flavor.

PERFECT PAIRING: Complements medium-bodied red wines.

Premium Italian Ingredients

INGREDIENTS: Pasta (durum wheat semolina) 86%, vegetable mix 5.5% (courgette, aubergines, onion, celery, carrot, tomato, potatoes, leek, garlic), beans, vegetable broth (salt, soy and corn protein extraction for broth, dehydrated vegetables in varying percentages (potato, carrot, onion, garlic, parsley, celery, tomato), corn seed oil), paprika, extra virgin olive oil, black pepper. May contain traces of gluten, almonds, hazelnuts, celery, tuna, mustard, cuttlefish, eggs. No added glutamate, chemical ingredients or animal derivatives.

Store in a cool, dry place away from light. Pasta origin: Italy. Made with dehydrated ingredients - prepare before consuming.

Experience the authentic taste of the Italian Alps with our easy soup preparation that brings traditional comfort to your table!