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Saffron Couscous

Saffron Couscous

Prix habituel €5,99 EUR
Prix habituel Prix promotionnel €5,99 EUR
Promotion Épuisé
Taxes incluses. Frais d'expédition calculés à l'étape de paiement.
  • 2 - 3 servings
  • 9 min.
  • White wine
  • Vegan
  • 200 g
  • 24 months
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DESCRIPTION

Couscous is a very versatile ingredient as it can be easily combined with many ingredients, with sweet and savory, as a main course or as a side dish. In this version, couscous becomes a very precious dish, enriched by the precious Saffron, excellent as it is or also as a side dish for refined dishes, preferably meat-based.

Preparation : bring 1/2 litre of water to the boil with 2 tablespoons of extra virgin olive oil, add the contents of the sachet, cover, turn off the heat and leave to rest for 9 minutes.

Tips : Dissolve saffron in 1 tablespoon of warm water and add just before serving. Add 3/4 teaspoon of bitter cocoa just before serving.

Pairing : Frascati Spumante DOC or light white wine

Ingredients : couscous, original Sardinian saffron pistils, vegetables, aromatic herbs, salt.

Cous cous with saffron pistils – 200g, 2 portions

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