Polenta with Porcini Mushrooms - Traditional Italian Cornmeal Dish

Experience the rustic flavors of Northern Italy with our polenta with porcini mushrooms - a perfect combination of creamy cornmeal and earthy wild mushrooms. This authentic Italian cornmeal dish delivers a rich, comforting flavor with minimal preparation time.

Simple Yet Sophisticated Comfort Food

Our mushroom polenta offers a delicious balance of textures and flavors in one convenient package. The smooth, creamy cornmeal provides the perfect backdrop for the rich, aromatic porcini mushrooms, creating a dish that's both hearty and refined.

Versatile Italian Classic

This versatile dish serves beautifully as a first course or satisfying main dish. Perfect for those looking to prepare a complete meal in just minutes - light yet wonderfully rich in flavor, this quick polenta recipe delivers restaurant-quality results with minimal effort.

Premium Ingredients for Authentic Flavor

Each package features:

• Premium Italian cornmeal (88.5%) for perfect creamy texture
• Generous portion of porcini mushrooms (Boletus Edulis) - 4.7%
• Carefully selected herbs and seasonings
• 100% natural ingredients with no artificial additives
• Plant-based recipe with no animal derivatives

Simple Preparation for Maximum Flavor

PREPARATION:

1. Bring 1 liter of water with 4 tablespoons of oil or butter to a boil
2. Before water reaches full boil, carefully pour in packet contents
3. Stir continuously until polenta begins to separate from the sides of the pot (about 7 minutes)
4. Serve by spreading on a tray and allowing to cool for a few minutes

CHEF'S TIPS: Enhance your gourmet cornmeal experience by seasoning the polenta with 60 grams of butter and 100 grams of diced Asiago cheese before serving.

PERFECT PAIRING: Complements light-bodied red wines beautifully.

Premium Italian Ingredients

INGREDIENTS: Cornmeal 88.5%, porcini mushrooms (Boletus Edulis) 4.7%, vegetable broth (salt, soybean and corn protein extract for broth, dehydrated vegetables in varying percentages (potato, carrot, onion, garlic, parsley, celery, tomato), corn seed oil), garlic, carrot, celery, onion, parsley, leek, extra virgin olive oil, black pepper. May contain traces of: gluten, almonds, hazelnuts, soy, tuna, mustard, cuttlefish, eggs. No added glutamate, chemical ingredients or animal derivatives.

Store in a cool, dry place away from light. Corn origin: Italy. Made with dehydrated ingredients - prepare before consuming.

Transform your everyday meals with this convenient, delicious easy Italian side dish that brings authentic Northern Italian flavor to your table!