Bucatini all'Amatriciana - Traditional Roman Pasta with Bacon & Tomato
Bucatini all'Amatriciana - Traditional Roman Pasta with Bacon & Tomato
INFO
INFO
2 - 3 servings | 200 g | No Vegan
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Made in Italy
100% Natural
GMO Free


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DESCRIPTION
Our bucatini all’Amatriciana tell the story of Lazio’s Amatrice, where crispy guanciale and ripe tomatoes create a perfect balance of bold and genuine flavors. A dish full of character, celebrating the history and authenticity of Roman cuisine.
PREPARATION
1) Bring 700 ml of water to the boil.
2) Pour the contents of the bag, cover, and cook over medium-low heat for 10 minutes. Remove the lid and continue cooking for 2 minutes.
3) Serve with extra virgin olive oil.
TIPS
INGREDIENTS
Pasta (durum wheat semolina, water) 84%, tomato 7%, bacon 5%, salt, onion, carrot, celery, garlic, parsley, paprika, black pepper, extra virgin olive oil. May contain traces of other cereals containing gluten, almonds, hazelnuts, soy, tuna, mustard, cuttlefish, eggs. Contains no added glutamate or chemical ingredients.
NUTRITIONAL VALUES

How it works
Prepare Tiberino dishes in 3 Steps
1) Unwrap and let yourself be enchanted
Open the package and dive into a world of excellence: 100% natural ingredients, carefully selected and strictly Italian. Authentic tradition is ready to offer you a unique and delicious experience.
2) One pot, a universe of aromas
Add water, let the aroma fill your kitchen, and in just a few minutes, the magic comes to life. Because things done well don't need complication.
3) A journey through the flavors of Italy
With a single stir, your gourmet dish comes to life, delivering an explosion of authentic flavors that tell the story of passion and the art of Italian cuisine, ready to delight every palate.

Passion for good food since 1888
100% natural ingredients, unique recipes and pure passion, for over a century.
"For us it's not just a job. It's a tradition, a family passion, passed down from generation to generation."
Nicola Tiberino 1906