• Cous cous allo zafferano-TIBERINO 1888
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Saffron Couscous

Saffron Couscous

INFO

2 - 3 servings | 200 g | Vegan
Customers rate us 4.9/5 based on 233 reviews.
  • Made in Italy
  • 100% Natural
  • GMO Free
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DESCRIPTION

Couscous is a very versatile ingredient as it can be easily combined with many ingredients, with sweet and savory, as a main course or as a side dish. In this version, couscous becomes a very precious dish, enriched by the precious Saffron, excellent as it is or also as a side dish for refined dishes, preferably meat-based.

Preparation : bring 1/2 litre of water to the boil with 2 tablespoons of extra virgin olive oil, add the contents of the sachet, cover, turn off the heat and leave to rest for 9 minutes.

Tips : Dissolve saffron in 1 tablespoon of warm water and add just before serving. Add 3/4 teaspoon of bitter cocoa just before serving.

Pairing : Frascati Spumante DOC or light white wine

Ingredients : couscous, original Sardinian saffron pistils, vegetables, aromatic herbs, salt.

Cous cous with saffron pistils – 200g, 2 portions

NUTRITIONAL VALUES

ENERGY KJ/KCAL: 1505/356, TOTAL FAT: 2.6G, - OF WHICH SATURATES: 0.4G, CARBOHYDRATE: 69.4G, - OF WHICH SUGARS: 2.6G, PROTEIN: 12.3G, FIBER: 4.5G, SALT: 2.3G

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How it works

Prepare Tiberino dishes in 3 Steps

1) Unwrap and let yourself be enchanted

Open the package and dive into a world of excellence: 100% natural ingredients, carefully selected and strictly Italian. Authentic tradition is ready to offer you a unique and delicious experience.

2) One pot, a universe of aromas

Add water, let the aroma fill your kitchen, and in just a few minutes, the magic comes to life. Because things done well don't need complication.

3) A journey through the flavors of Italy

With a single stir, your gourmet dish comes to life, delivering an explosion of authentic flavors that tell the story of passion and the art of Italian cuisine, ready to delight every palate.

Passion for good food since 1888

100% natural ingredients, unique recipes and pure passion, for over a century.

"For us it's not just a job. It's a tradition, a family passion, passed down from generation to generation."

Nicola Tiberino 1906

Product Product subtotal Quantity Price Product subtotal
Cous cous allo zafferano-TIBERINO 1888
Saffron Couscous
Saffron Couscous
€4,59/ea		 €0,00
€4,59/ea €0,00