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ONE-POT RISOTTO
CREAMY & TASTY PLANT BASED ITALIAN RISOTTO IN 3 EASY STEPS. READY IN 16 MINUTES
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BEST SELLERS: dozens of recipes, all delicious, healthy as you would make them and ready in a breeze.
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"Linguine alla Genovese" - Bronze drawn Italian pasta with basil pesto sauce
Regular price $10.90 USDRegular priceUnit price / per -
"Bavette alla Trapanese" - Italian pasta with almond, basil and sun-dried tomato
Regular price $9.90 USDRegular priceUnit price / per -
"Pappardelle Rustiche" (egg pasta) - Italian pasta with porcini mushrooms
Regular price $11.90 USDRegular priceUnit price / per -
3 colors spaghetti with aromatic mediterranean herbs
Regular price $9.90 USDRegular priceUnit price / per
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SUGGESTIONS: discover authentic Italian pasta, taralli, olive oil and many other specialties.
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"Orecchiette Baresi" (type of pasta symbol of the Apulian cuisine) with vegan ragù
Regular price $9.90 USDRegular priceUnit price / per -
Italian black chickpeas
Regular price $7.90 USDRegular priceUnit price / per -
Garbanzo Cannerozzi, 100% legume pasta HIGH IN PROTEINS
Regular price $6.90 USDRegular priceUnit price / per -
Italian extra virgin olive oil - Cold-pressed oilve oil (1 liter)
Regular price $25.00 USDRegular priceUnit price / per
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TIBERINO'S PANTRY, ITALIAN SPECIALTIES AT YOUR FINGERTIPS
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"Zuppa reale" - Small beignets suitable for broth
Regular price $7.90 USDRegular priceUnit price / per -
Dry ginger powder
Regular price $5.00 USDRegular priceUnit price / per -
Trofie with basil, 100% Italian durum wheat semolina pasta - 500g
Regular price $7.90 USDRegular priceUnit price / per -
3 colors spaghetti
Regular price $7.90 USDRegular priceUnit price / per
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TIBERINO'S ONE-POT MEALS
SAMPLE KIT
1 risotto, 1 couscous, 1 pasta and 1 soup,
to try a bit of everything
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TIBERINO'S ONE-POT MEALS
ONE-POT COUSCOUS
Prepared with the finest Italian couscous with extra large grains, naturally dehydrated vegetables and fine herbs, without the addition of chemical ingredients
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TIBERINO'S PANTRY, the Italian specialties
For authentic pasta lovers!
Explore many pasta shapes crafted from durum wheat semolina or high-protein content alternatives, including options made with 100% chickpea, red lentil, or pea flour.