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Pennette "Caponate" - Italian pasta with aubergines, red peppers, olives and salted capers
Regular price $9.99 USDRegular priceUnit price per -
Positano risotto with zucchini
Regular price $9.99 USDRegular priceUnit price per -
Porcini mushroom risotto
Regular price $9.99 USDRegular priceUnit price per -
"Trofiette alla Genovese", Italian pasta with basil pesto sauce
Regular price $11.99 USDRegular priceUnit price per -
"Crapiata" - Ancient legume soup from Matera
Regular price $9.99 USDRegular priceUnit price per -
Risotto Amalfi with Orange Zest
Regular price $9.99 USDRegular priceUnit price per -
"Cavatelli Pugliesi" (pasta shape typical of Apulia region) with broccoli and beans
Regular price $9.99 USDRegular priceUnit price per -
Couscous "Siciliana" - Couscous with vegetables
Regular price $9.99 USDRegular priceUnit price per -
Zuppa Tirolese - Traditional Tyrolean Vegetable Soup
Regular price $9.99 USDRegular priceUnit price per -
Antica Zuppa - Traditional Apulian Legume Soup
Regular price $9.99 USDRegular priceUnit price per -
"Fregola" (or Fregula) pasta with vegetables, curry & raisins - Type of Italian pasta from the Sardinia region
Regular price $9.99 USDRegular priceUnit price per -
Moroccan couscous with vegetables and spices - XL packaging
Regular price $9.99 USDRegular priceUnit price per -
Authentic Mantova Risotto with Butternut Squash
Regular price $9.99 USDRegular priceUnit price per -
Risotto "Portofino" - Risotto with zucchini and bottarga (salted, cured fish roe pouch, typically of the grey mullet or the bluefin tuna)
Regular price $9.99 USDRegular priceUnit price per -
"Risotto Toscana" - Spinach risotto
Regular price $9.99 USDRegular priceUnit price per -
"Caponata alla Trapanese" couscous - Couscous with aubergines, peppers, olives and capers in sea salt (extra-large package)
Regular price $9.99 USDRegular priceUnit price per